Grandpa Sydney’s Anancy Stories is now available on the Kindle, and for regular readers of my blog, here’s a heads up!
Starting
tomorrow, Grandpa Sydney’s Anancy Stories
will be free until 10/6/21012.
Here’s a
summary:
Jimmy Harrison loves school and his favorite subject is snack
time! But when a new boy, Kevin, joins his class, he begins to pick on Jimmy
and the rest of the children. What’s worse, he begins to take away Jimmy’s
snacks. Jimmy doesn't want to be a tattletale, but he also doesn’t want to be
bullied.
When Grandpa Sydney finds out that Jimmy is being bullied, he
reads an Anancy story to Jimmy. Will the story help Jimmy to overcome Kevin's
bullying?
My advice
is to get up as early as possible, say 1:00 a.m. (EST), and head on over to Amazon
get yourself a free copy of Grandpa Sydney’s Anancy Stories
***
Geoffrey Philp’s Blog Spot receives a percentage of the purchase price on anything you buy through links to Amazon, Shambala Books, Hay House, or any of the Google ads or Google Custom Search.
Disclaimer of Endorsement
The documents posted on this Web site may contain hypertext links or pointers to information created and maintained by other public and private organizations. These links and pointers are provided for visitors' convenience. I do not control or guarantee the accuracy, relevance, timeliness, or completeness of any linked information. Further, the inclusion of links or pointers to other Web sites or agencies is not intended to assign importance to those sites and the information contained therein, nor is it intended to endorse, recommend, or favor any views expressed, or commercial products or services offered on these outside sites, or the organizations sponsoring the sites, by trade name, trademark, manufacture, or otherwise.
Reference in this Web site to any specific commercial products, processes, or services, or the use of any trade, firm or corporation name is for the information and convenience of the site's visitors, and does not constitute endorsement, recommendation, or favoring by this blog.
No comments:
Post a Comment